Topic
Basque Cooking
53 books
Arzak secrets
Juan Mari Arzak
Traditional Basque cooking: history and preparation
José María Busca Isusi ; illustrations by Nancy Peppin.
La cuisine des trois B: Pays basque, Béarn, Bigorre
Irène Labarre.
Amar a Euskalerría conociéndola
Juan José Lapitz.
Basque country: a culinary journey through a food lover's paradise
Marti Buckley ; photographs by Simon Bajada
Pintxos: small plates in the Basque tradition
Gerald Hirigoyen with Lisa Weiss ; photography by Maren Caruso.
El bacalao en la cocina vasca
Rafael García Santos.
Basque cooking and lore
by Darcy Williamson ; illustrations by Shannon Dee and Kathleen Petersen ; cover artwork by Larry Milligan ; cover design by Teresa Sales.
The Basque kitchen: tempting food from the Pyrenees
Gerald Hirigoyen with Cameron Hirigoyen ; photographs by Chris Shorten.
PEPPER IN HER POCKET: The Stove and Stories of a Country Grandmother
RaeAnn Proost
Showing 10 of 53 books
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