Food Standards Committee report on offals in meat products.
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Contributions
- Great Britain. Ministry of Agriculture, Fisheries and Food. - Contributor
Publication
1972 - H.M.S.O., London, England
Language
English
Word Count
8,500 words, Guess
Page Count
34 pages
Identifiers
- ISBN-100112408265
- ISBN-139780112408260
- Goodreads3797265
- Library of Congress Control Number72305226
- Open LibraryOL5353716M
Classifications
- DDC614.3/1
- LCCTS1971.G7 F66
Subjects
Topics
StandardsAnimal wasteMeat-packing industryPacking-house productsMeat-packing industry -- StandardsPacking-house products -- Standards -- Great Britain
Places
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