United States. Bureau of Human Nutrition and Home Economics

Root vegetables in wartime meals

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Author

United States. Bureau of Human Nutrition and Home Economics

Publication

1943 - U.S. Dept. of Agriculture, Washington, D.C., District of Columbia

Language

English

Word Count

0 words, Guess

Page Count

0 pages

Identifiers

Internet Archiverootvegetablesin39unit
OCLC Control Number47732028
Open LibraryOL33208985M

Subjects

Topics

Pamphlets Root crops World War, 1939-1945 Cooking (Vegetables)

Other Editions

Root vegetables in wartime mealsU.S. Dept. of Agriculture1943-01-01

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