United States. Bureau of Human Nutrition and Home Economics

Family food consumption and dietary levels, five regions

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Author

United States. Bureau of Human Nutrition and Home Economics

Publication

1939 - U.S. Govt. Print. Off., Washington, District of Columbia

Language

English

Word Count

0 words, Guess

Page Count

0 pages

Identifiers

OCLC Control Number29101542
Open LibraryOL52410615M

Classifications

DDC641.1

Alternate Titles

Consumer purchases study; farm series.

Subjects

Topics

Food Diet Nutrition

Series Statement

U.S. Dept. of agriculture. Miscellaneous publication -- no. 405

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