Recent advances in food science
papers read at the residential summer course, Glasgow, September 1960
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Author
Contributions
- Leitch, James Muil. - Contributor
- Royal College of Science and Technology (Glasgow, Strathclyde) - Contributor
Publication
1962 - Butterworths, London, England
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Open LibraryOL20074789M
- OCLC Control Number3900526
- Library of Congress Control Number63005717
Classifications
- DDC664.082
- LCCTX357
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