A taste of Colonial cooking
recipes of the American Revolution
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Publication
1974 - Hammond, Inc., New York?, New York (State)
Language
English
Word Count
3,500 words, Guess
Page Count
14 pages
Identifiers
- Open LibraryOL61369203M
- OCLC Control Number14984394
Classifications
- DDC641.597
- LCCTX715 .T21285 1974
Alternate Titles
- Colonial cooking
- Recipes of the American Revolution
Subjects
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