Handbook of meat processing
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Identifiers
- Internet Archivehandbookmeatproc00told_788
- ISBN-100813821827
- ISBN-139780813821825
- Library of Congress Control Number2009037503
- Better World Books9780813821825
and 2 more
- Better World BooksP8-CRP-836
- Open LibraryOL24488116M
Classifications
- DDC664/.9
- LCCTS1960 .H36 2010
- LCCTS1960.H36 2010
Subjects
Other Editions
- Handbook of meat processing
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