Mémoire couronné le 25 aout 1784, par l'Académie royale des sciences, belles lettres et arts de Bordeaux, sur cette question
Quel seroit le meilleur procédé pour conserver, le plus long-temps possible, ou en grain ou en farine, le maïs ou Blé de Turquie, plus connu dans la Guienne sous le nom de Blé d'Espagne? Et quels seroient les différens moyens d'en tirer parti, dans les années abondantes, indépendamment des usages connus & ordinaires dans cette Province?
Our rough guess is there are 41,000 words in this book.
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Author
Publication
1785 - Chez Arnaud-Antoine Pallandre l'aîné, A Bordeaux, No place, unknown, or undetermined
Language
French
Word Count
41,000 words, Guess
Page Count
164 pages
Physical Format
Microform
Identifiers
- Open LibraryOL15345739M
Alternate Titles
- Mémoire sur le maïs
Subjects
Topics
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