Economics of protein improvement programs in the lower income countries
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Author
Contributions
- United States. Dept. of Agriculture. Economic Research Service. - Contributor
Publication
1971 - Economic Research Service, U.S. Dept. of Agriculture, Washington, District of Columbia
Language
English
Word Count
9,250 words, Guess
Page Count
37 pages
Identifiers
- Library of Congress Control Number75602080
- Open LibraryOL4853003M
Classifications
- DDC338.1/08 s
- DDC338.4/7/3625
- LCCHD1407 .F68 no. 11
and 1 more
- LCCHC59.7 .F68 no. 11
Subjects
Topics
ProteinsNutritionFood supplyEconomic aspectsEnriched cereal productsEconomic aspects of ProteinsEconomic aspects of NutritionNutrition -- Developing countriesEnriched cereal products -- Developing countries
Places
Series Statement
- Foreign economic development report ;
- 11
Other Editions
- Economics of protein improvement programs in the lower income countries
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