Handbook of Meat, Poultry and Seafood Quality
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Publication
2012 - Wiley & Sons, Incorporated, John
Language
English
Word Count
144,000 words, Guess
Page Count
576 pages
Identifiers
- ISBN-139781118352441
- ISBN-101118352440
- Better World Books9781118352441
- Open LibraryOL29115362M
Subjects
Other Editions
- Handbook of Meat, Poultry and Seafood Quality
Show 3 more editions
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