The cook's oracle; and housekeeper's manual
Containing receipts for cookery, and directions for carving. Also, the art of composing the most simple and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences; pastry, preserves, puddings, pickles, &c., with a complete system of cookery for Catholic families. The quantity of each article is accurately stated by weight and measure; being the result of actual experiments instituted in the kitchen of William Kitchiner, M.D.
From the last London edition. [Harper's stereotype ed.].
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Author
Publication
1831 - Printed by J. & J. Harper, New York, New York (State)
Language
English
Word Count
108,000 words, Guess
Page Count
432 pages
Identifiers
- Open LibraryOL6446520M
- OCLC Control Number8977244
- Internet Archivecooksoraclehouse00kitc
- Library of Congress Control Numberlc42047985
Classifications
- LCCTX717 .K6 1831
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