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Gerald M. Sapers

Identifiers

Open LibraryOL8049194A

Top Subjects

Food, microbiology (1)
Food industry and trade (1)

Books by Gerald M. Sapers

Total count: 3

Microbial Safety of Minimally Processed Foods

Taylor & Francis Group2002-01-01
Microbial Safety of Minimally Processed Foods

Taylor & Francis Group2002-01-01
Microbiology of Fruits and Vegetables

Taylor & Francis Group2005-01-01

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