Books by Ghillie Başan
Total count: 16
The food and cooking of Malaysia & Singaporediscover an exotic cuisine that blends Malay, Indian and Chinese traditions, with 80 recipes and over 300 photographsNorth American distributor, National Book Network2005-01-01
The Middle Eastern kitchenKyle Cathie2005-01-01
The food and cooking of Vietnam and CambodiaLorenz2006-01-01
Moroccana culinary journey of discoveryParragon Books2007-01-01
Indonesian & Filipino cookingtraditions, ingredients, tastes, techniques, 85 classic recipesHermes House2008-01-01
Flavors of MoroccoDelicious Recipes from North AfricaRyland Peters & Small2008-01-01
Kabobs and other light grillsRyland Peters & Small2010-01-01
500 recettes d'AsieÉditions Publistar2010-01-01
Classic Turkish cookingI.B.Tauris2011-01-01
The food and cooking of the Middle Easta vibrant cuisine explored in 150 classic recipes: authentic dishes shown step by step in 600 vivid photographsAnnes Publishing for Barnes and Noble2012-01-01
De Turkse keukentradities, ingrediënten, smaken, kooktechnieken, 75 klassieke recepten2e dr.Veltman Uitgevers2013-01-01